Mondrian Cake


@ the SF MOMA...

posted by sfgate

Called to my attention by Kristen. Thanks Kristen!

Comments

  1. It looks so beautiful Katie, do you know I made (long time ago) what is called Battenberg cake. But only two color, yellow and pink/red, covered with marzipan. Oh, it was so good. I want to make it again.

    How's this cake taste?

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  2. What a funny cake! The frosting and dough looks delish!

    ReplyDelete

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